Assisting with Start-up Food Service Entities
 

Aunt Connie’s Ed-U-Kitchen LLC functions as an advocate for the client in achieving their goals to establish and manage their food service facility.
 

Serving New York State food service operations by assisting in

         -training employees in ServSafe® food safety methods

          -developing operational strategic plans

          -identifying equipment needs to execute your vision

          -providing project management assistance including                           designing project plans for completing installation set-ups  

          -retail management guidance

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